Eat |
— APPETIZERS —
Latin dishes that capture the flavors of the season
Dinner
Sunday through Thursday from 4pm to 11pm
Friday and Saturday from 4pm to 12am
AN 18% GRATUITY IS INCLUDED IN EVERY BILL
— Kanu —
Our famous sweet plantain canoes stuffed with shrimp topped with el ninja sauce
$14
— Calamari —
Fried squid on a bed of crispy parsley and a side of aioli sauce
$14
— Wings —
8 pieces with your choice of: Buffalo | Guava | Spicy | Sweet chilli | Plain | BBQ
$12
Add combo fries $4.50
— Double Crab Cake —
2 crab cakes garnished with mango, green apples, and sun-dried tomatoes topped with chipotle mayo
$14
— Maduro Tower —
Tower of thinly sliced steak, fried maduros, fresh avocado slices. Topped with sweet chinola sauce and pico de gallo
$16
— Empanadas —
3 empanadas with your choice of Chicken | Salami and Cheese | Cheese | Beef | Shrimp ($4) | Sweet Plantain and Mozzarella
$12
— Guacamole —
Mashed fresh avocado, onions, cilantro, lime and tomatoes with fried plantain chips
$11
— Salmon Croquettes —
4 salmon croquettes with aioli sauce
$16
— Mofonguitos de Yuca —
3 Fried yuca baskets served with guacamole, sweet chilli, chicken, ropa vieja, and shrimp
$14
— Cesar Salad —
Served plain, chicken or shrimp ($6) add avocado $2.99
$12
— Feta Salad —
Mix greens, strawberries, mango, apple, feta cheese, and chinola dressing
served plain, chicken or shrimp ($6)
$12
— sUSHI —
— Klk Roll —
Deep fried roll in doritos, chicken tempura, mozzarella cheese, maduro, bacon topped with avocado sauce, jalapenos, and pico de gallo
$18
— La 42 Roll —
Shrimp tempura, cream cheese, maduro, avocado, kani, eel sauce
$18
— Jartura Roll —
Churrasco, bacon, mozzarella cheese, wrapped in crispy mofongo topped with bacon sauce drizzled with eel sauce
$20
— Tato Roll —
Skirt steak, cream cheese, bacon, maduro, avocado topped with chimichurri
$16
— La Chapi Roll —
Chicken tempura, cream cheese, maduro, avocado, chicharron
$15
— El Tiguere Roll—
Shimp tempura, cream cheese, maduro, avocado, topped with ropa vieja
$16
— La Pela Roll —
Shrimp tempura, cream cheese, maduro, guacamole, topped with seafood mix
$16
— Cali Roll —
Kani, and cream cheese. Topped with salmon, avocado and eel sauce
$16
burgeRs and sandwiches
Served with fries
Add avocado $2.99
— Angus Beef Burger —
Angus beef patty, swiss cheese, pico de gallo and mayo ketchup
$16
— Chimi Burger —
Beef steak patty, cabbage, tomato, chimichurri and chipotle mayo
$16
— Chimi Chicken Burger —
Chicken patty, cabbage, tomato, chimichurri and chipotle mayo
$16
mexican station
— Taco Trio —
Three corn tacos topped with pico de gallo, sour cream, avocado sauce and lettuce
choice of protein: Veggie | Chicken | Steak | Al Pastor | Shrimp ($4)
$13
— Quesadilla —
Flour tortilla with mozzarella cheese topped with pico de gallo, sour cream and avocado sauce
choice of protein: Veggie | Chicken | Steak | Al Pastor | Shrimp ($6)
$13
— TO SHARE —
— Picadera —
Mixed of empanadas, longaniza, chorizo, fried chicken, salami, fried cheese, steak, fried yuca, tostones with chipotle mayo on the side
for 3 $40 for 6 $75
— Jalea Mixta —
Fried Shrimp, Fish, Calamari and yuca frita. Topped with pickled onions
(Perfect for 2 people)
$26
— Seafood Paella for 2 —
Saffron seafood rice with Salmon, Shrimp, Fish, Mussels and Lobster
$50
—entreé —
— Classic Mofongo —
Your choice of mashed green plantain or yuca, with your choice of
-Bacon-based sauce
-El ninja sauce
-Classic tomato sauce
Protein: Chicken | Steak (+$2) | Shrimp (+$4)
$22
— Carneval Shrimp —
Sautéed shrimp, with your choice of garlic or lime sauce served with tostones
$20
— Red Snapper —
Fried red snapper served with tostones and a side of house salad
or
Steamed red snapper served with mashed potatoes and sautéed vegetables
$30
— Mar Y Tierra —
Our signature surf and turf served with 5oz churrasco, shrimp, lobster. Served with mashed yuca
$50
— Rib Eye Steak —
Boneless rib-eye steak topped with pepper sauce. Served with mashed purple sweet potatoes
$40
— Brooklyn Night Salmon —
6oz Grilled salmon served on a bed of mashed potatoes with sautéed vegetables. Topped with el ninja and chinola sauce
$26
— Churrasco Steak —
Skirt steak Argentinian style, topped with demi-glace sauce. Served with mashed yuca and sautéed veggies
$30
— Carneval Chicken —
Grilled chicken topped with chimichurri, accompanied with mashed potatoes and a side of house salad
$20
— Penne alla Vodka —
Vodka based pasta with your choice of chicken (+$3) or shrimp (+$6)
$15
— Bolognese Pasta —
Spaghetti tomato sauce with ground beef
$18
— Filete Empanizado —
Dorito white fish filet, breaded and deep fried. Served with veggies and topped with carneval’s lime sauce
$25
— Chofan —
Dominican style fried rice
$15
Chicken +$4 | Shrimp +$6
—dessert—
$8
-Coconut Flan-
$10
-Nutella Crepes-
Nutella crepes with strawberries on top and a side of vanilla ice cream
-Lava Cake-
(Takes 15min to be prepared)
Chocolate cake with vanilla ice cream
